The Best Ginger Graters of 2024 • Just One Cookbook

Did you know many delicious Japanese dishes call for freshly grated ginger as an essential flavor? Level up your Japanese cooking game today with the best ginger graters that I’m going to share with you in this post!

If you’re a regular reader of Just One Cookbook, you already know that freshly grated ginger is an essential flavor in tons of Japanese dishes. It adds a spicy, refreshing kick that always manages to deepen flavor profiles, but it isn’t the easiest to chop and grate — that’s why I’m glad I own some of the best ginger graters. These handy gadgets are super helpful for adding bright aromatic to meals like everyone’s favorite Japanese curry or Ginger Pork!

To help you find a good option, I’ve scoured the market to narrow down my list of top picks, including my favorite from Kyocera! For each, I considered the specs, customer ratings, and my own years of experience using ginger graters in my home kitchen. 

Ahead, check out the best ginger graters!

My Top Picks:

1. What’s in My Kitchen: Kyocera Advanced Ceramic Grater – $26.97 at Amazon
2. Most Stylish: TSUBOE Japanese Copper Grater DO-070 – $16.99 at Amazon
3. Best For Juices: Motoshige Pottery Ishimi Yaki Radish Grater – $28.28 at Amazon
4. Best Microplane Grater: Microplane Ginger Tool – $24.95 at Amazon
5. Best Budget Grater: OXO Good Grips Etched Ginger & Garlic Grater – $11.88 at Amazon

Reviews of The Best Ginger Graters

1. What’s in My Kitchen: Kyocera Advanced Grater

I absolutely love this ceramic ginger grater from Kyocera. I’ve been using it for a decade, and I’m a big fan of its features, like the raised central plate. It has rows of sharp ceramic teeth that grate ginger into fine, pureed-like pieces while collecting the ginger juice into a hollow area around the cutting surface. Separating the juice from the pieces is an important component in many Japanese dishes! 

The silicone base prevents it from slipping on most countertops, and I love that it’s dishwasher-safe for easy cleanup, too. While I primarily use mine for grating ginger, it’s also good for grating daikon, wasabi, onion, garlic, and hard cheeses like parmesan. 

This model has a smaller 3.5-inch sibling, which may work for those extremely pressed for countertop space, but I’ve personally found the smaller version less efficient and comfortable to use than this 6.5-inch version.

The Specs:

• Dimensions: 6.4” x 6.4” x 1.2”
• Material: Ceramic
• Cleaning: Dishwasher-safe
• Weight: 1.41 ounces

The Pros:

• Collects juices without the need for a separate bowl
• Grates ginger into tiny pieces
• Silicone base 
• Durable 
• Dishwasher-safe

The Cons:

• Some bits of ginger can get stuck 
• Some reviewers found that the ceramic teeth broke their ginger 

What Others Are Saying:

Besides being my favorite ginger grater, it has a 4.8-star rating from more than 550 Amazon shoppers. America’s Test Kitchen also gave a rave review. 

Buy the Kyocera Advanced Ceramic Grater: 

2. Most Stylish: TSUBOE Japanese Copper Grater DO-070

If aesthetics are as important as function to you, this Japanese-made copper could be a great choice. I’ve used this grater in the past, and its beautifully crafted appearance made a lovely addition to the decor hanging on my kitchen wall. That’s not to say it’s lacking in function, though: I found that it did a great job grating ginger, garlic, and small citrus fruit, especially since it’s on the smaller side. 

However, with a cutting surface just 2 inches wide and 2.5 inches tall, it’s not a great choice for grating daikon or other large items. Also, if you’re looking to collect the juices from grating effectively, you’ll need to place this grater in a bowl as you work.

The Specs:

• Dimensions: 5.25” x 2.9” x 0.6”
• Material: Copper
• Cleaning: Hand wash
• Weight: 0.15 pounds

The Pros:

• Pretty 
• Good for grating small items 
• Durable
• Made in Japan

The Cons:

• Expensive for its small size
• No built-in juice collector

What Others Are Saying:

This grater has a 4.4-star rating from more than 130 Amazon shoppers. 

Buy the TSUBOE Japanese Copper Grater DO-070:

3. Best For Juices: Motoshige Pottery Ishimi Yaki Radish Grater

This grater is functionally quite similar to the Kyocera that I currently use in my own kitchen. While it’s labeled as a radish grater, the teeth in the center make it so it can easily tackle other small vegetables and aromatics like ginger and garlic. It’s a bit larger than my top pick (7.3 inches diameter) and has a more artisanal look and feel with its dark, multi-colored finish and irregular ceramic cutting teeth. 

It also features a pronounced spot that’s great for collecting and pouring out juices. This makes it much easier to use the juices in a recipe during or after you’ve finished grating.

The Specs:

• Dimensions: 10.16” x 9.33” x 5.08”
• Material: Ceramic
• Cleaning: Dishwasher-safe
• Weight: 18.6 ounces

The Pros:

• Large cutting surface and bowl to store juice
• Spout makes pouring out juice easy and precise
• Finish and irregular cutting teeth give a handmade, artisan look
• Made by a well-known and respected Japanese brand

The Cons:

• Irregular ceramic cutting blades may result in different-sized pieces of grated vegetable
• Limited reviews 

Buy the Motoshige Pottery Ishimi Yaki Radish Grater:

4. Best Microplane Grater: Microplane Ginger Tool

As one of the biggest names in kitchen grating tools in the US, it’s not a surprise that one of the best ginger graters is from Microplane. While I’m still partial to Japanese-made graters for my own kitchen, this tool is definitely a good option.

It combines three functions: grating, slicing (like a mandoline), and peeling all into one device. Unlike the original microplane, which used rectangular cutting teeth, the grating surface here uses triangular cutting teeth that are more effective at cutting through the fibrous flesh of a ginger root. 

Though primarily marketed as a ginger grater, it can also take on garlic and turmeric, and it’s dishwasher-safe. Just remember that it doesn’t have a built-in juice collector, so you’ll need to grate into a bowl if you want to save your ginger juice.

The Specs:

• Dimensions: 10.75” x 2” x 0.5”
• Material: Stainless steel, plastic
• Cleaning: Dishwasher-safe
• Weight: 2.8 ounces

The Pros:

• Grates ginger effectively
• Other functions (slicing and peeling)

The Cons:

• Recessed blades may be somewhat difficult to access for cleaning

What Others Are Saying:

It has a 4.5-star rating from over 800 Amazon reviews. 

Buy the Microplane Ginger Tool:

5. Best Budget Grater: OXO Good Grips Etched Ginger & Garlic Grater

When it comes to value in a ginger grater, shoppers have a clear favorite in this model from OXO. Designed to grate garlic or ginger into fine paste with minimal effort, its etched stainless steel blade measures an impressive 3.5 by 6 inches, which should be more than large enough to grate radish or other large vegetables and fruits. 

Safe to put on the top rack of your dishwasher, it also has a soft, non-slip handle and even includes a snap-on cover that holds grated vegetable pieces as you go. 

The Specs:

• Dimensions: 2.15” x 1.66” x 12.16” 
• Material: Stainless steel
• Cleaning: Top rack dishwasher-safe
• Weight: 73 grams

The Pros:

• Affordable 
• Finely grates ginger
• Large grating surface should be able to grate all but largest ingredients
• Soft-grip handle 
• Dishwasher-safe 

The Cons:

• No effective built-in way to save juice
• Some reviewers say plastic isn’t durable through extensive use over time

What Others Are Saying:

This OXO ginger grater has a 4.8-star on Amazon from more than 16,000 shoppers. 

Buy the OXO Good Grips Etched Ginger & Garlic Grater:

Other Ginger Graters to Consider

Microplane Classic Zester Grater

While it may be great for getting zest from citrus fruits, this classic grating tool from Microplane isn’t as ideal for grating ginger. Its long, thin blade makes grating larger pieces of ginger awkward. The curved blade also tends to trap grated ginger, making cleaning a struggle. It will do in a pinch if you already own one of these, I’d still recommend looking at other products for your ginger grater purchase. The Microplane Classic Zester Grater is available at Amazon for $14.99.

Radish Grater DAIKON OROSHI

As the name indicates, this larger grater is ideal for grating daikon and other radishes. However, having used it myself, I can confirm that it works decently well for ginger and onion as well. One unique feature of this grater is the mesh bottom that can be removed to separate the solid vegetable pieces from the vegetable juice. While its plastic construction keeps the price low, it also means the blades lose their sharpness over time and can’t be re-sharpened. This, together with the fact that it’s not the most aesthetically pleasing grater, kept it out of my top picks of the best ginger graters. The Radish Grater DAIKON OROSHI is available at Amazon for $10.68.

Microplane Home Series Fine Grater

This is a great option and is even comparable to the Etched Ginger & Garlic Grater from OXO. It is, however, more expensive than the OXO version and doesn’t bring a lot more to the table for that extra cost. The Microplane Home Series Fine Grater is available at Amazon for $14.98.

Moha Rotating Ginger Grater

This grater, which is decently reviewed on Amazon, incorporates a somewhat novel approach to grating ginger. In short, you grate the ginger on a stainless steel cutting surface at the top, then rotate the surface so that a built-in arm underneath can scrape the accumulated ginger pieces off the surface into the provided bowl below. While it’s an interesting concept, that task has never been a major concern for me. Also, the provided bowl to collect the puree is relatively shallow, so I’m not sure how effective it would be at collecting the ginger juice. The Moha Rotating Ginger Grater is available at Amazon for $14.95.

Why You Can Trust Me

I used freshly grated ginger to add a lovely zing to my gyoza filling. Check out my gyoza recipe!

Ginger plays such a central role in Japanese cooking, it’s been a part of my daily meals for as long as I can recall. While I’ve chopped plenty of ginger using a knife and cutting board, one of the best ginger graters is a real lifesaver in my kitchen. It saves me time and helps me grate ginger more finely than I could hope to without one.

Everything to Know Before Buying a Ginger Grater

Ginger grater is so helpful when I make a soothing cup of Honey Ginger Tea (shogayu), the best home remedy for cold!

What to Consider Before Buying a Ginger Grater 

When deciding which of the best ginger graters to purchase, there are some things to consider. 

• Purpose: First of all, what kind of cuisine do you intend to cook? If it’s mostly Japanese dishes you’ll be cooking, I’d recommend looking for a grater that has a built-in bowl to collect the ginger juice extracted in the grating process. This is because Japanese cuisine typically uses this juice as well as the solid grated ginger pieces. 
• Quantity: Second, how much ginger do you think you’ll need to grate? If you need to grate a lot, either because you have a large family or just really like ginger, I’d recommend a larger grater with a correspondingly large grating surface, since you’ll be able to grate more ginger more quickly. On a related note, if you intend to grate larger items like daikon with your grater, a larger cutting surface will be necessary.
• Functionality: Third, are you looking primarily for functionality, or do you want a ginger grater that both works well and looks great? If it’s the latter, you’ll likely want to spend a bit more money on an artisanal product, like the Tsuboe or Motoshige products from Japan.If you just need an effective grater that you’ll store out of sight most of the time, something like the Kyocera or OXO models in my top picks should be more than sufficient.

How Do You Grate Ginger?

1. To begin, place your grater on a countertop. 
2. Next, remove the ginger skin using a spoon or a sharp knife. Try to remove as little of the ginger’s outer layer as possible because compounds like gingerol, which gives ginger its characteristic spicy and pungent flavor, are typically concentrated right below the skin.
3. Grate the ginger vertically (with the grain perpendicular to the grating surface) to avoid grating off the fibers, which run lengthwise along the root from one end to the other. 
4. Depending on the type of grater you’re using, you may use different motions as you grate. For ceramic Japanese graters like the Kyocera or Motoshige listed above, a circular motion works best.

Freshly grated ginger is an elemental flavor in Japanese curry! Get my Japanese curry recipe!

How Do You Grate Ginger Without a Grater? 

If you don’t have a proper grater, there are a couple of ways to create finely chopped pieces of ginger similar to those you would make with a grater. For more irregular pieces, you can use a fork. Place the fork with its prongs facing upward on a cutting board, then carefully applying some downward pressure, run a peeled piece of ginger over the tines. Repeat the process until you have enough grated ginger to meet your needs. 

Alternatively, if you’d like more regular pieces of ginger, you can simply peel a piece of ginger and then finely mince it on a cutting board using a sharp knife.

Is It Better to Grate or Slice Ginger?

Sometimes, adding bits of ginger around the dishes is nice, so I do that. I use slices of ginger for boiling or stewing, where I can remove them quickly. Grating the ginger helps to intensify the flavor with a small amount, making it suitable for certain dishes. So, it really comes down to the dishes you’re making.

Can You Microplane Ginger?

It is possible to grate ginger using a classic microplane. It is not ideal, however, as the long, thin blade of the microplane can make grating larger pieces of ginger awkward, and catching the resulting ginger pieces and ginger juice in a bowl can be difficult. Also, due to the inward curving blade, pieces of ginger can become stuck and make cleaning difficult. Instead, I would recommend opting for a pick from my list of the best ginger graters.

Delicious Recipes with Grated Ginger

Blistered Shishito Peppers with Ginger Soy Sauce – an amazing and versatile appetizer to go with your BBQ meals.

Now that you’ve decided on one of the best ginger graters to buy, here are some of my favorite recipes that incorporate the refreshing, spicy taste of ginger:

Prices were accurate at time of publication.